Cannabis French Toast
French toast? add a little canna butter for a great way to start your day.
Whisk eggs, sugar, milk, syrup, vanilla, cinnamon and salt together until mixed. Dip the slices of bread, each should be about ¾ to 1 inch thick, down into the liquid allowing it to set for a a few seconds, enough time to absorb the some liquid.
Cook the soaked slices of bread on a well-buttered griddle. cook until golden brown on one side. Turn over and brown on the other side. Slice in half ( triangularly ) and dust them with powdered sugar and serve with cannabutter, and maple syrup or jelly, along with fruit ( optional ).